Commercial harvesting equipment and consumables for professional cultivation operations—Dry. Cure. Protect quality outcomes.
Use the tools below to configure drying, curing, trimming, and storage workflows, validate environmental targets, labor throughput, and forecast post-harvest supply needs. Managing multiple harvest cycles, rooms, or facilities? Use the commercial request options below for equipment sizing assistance, and bulk or recurring supply programs.
Size equipment, validate environmental targets, and plan post-harvest workflows for drying, curing, trimming, and storage rooms. These tools are designed for commercial harvest operations and project teams.
DRY ROOM SIZING
Estimate dehumidification capacity and ventilation targets for your dry room based on crop load, dry time, and room dimensions. This tool is for planning only—always confirm final sizing with your mechanical engineer and equipment manufacturers.
CURE ROOM SIZING
Use this tool to estimate total dehumidification capacity for your cure room based on room size, total wet weight per batch, cure duration, and target conditions. Results are planning guidance only—always validate with manufacturer sizing tools (e.g. Anden, Quest) before finalizing equipment schedules.
TRIMMER SIZING
Estimate the trimmer size and how many units you need—or how many days a harvest will take—based on your total crop weight, machine capacity, and daily trimming hours. Use this for scheduling and equipment planning; always validate against real-world production data and manufacturer specs.
FLOWER STORAGE
Estimate how many turkey bags and storage totes you need for finished flower. Choose your bag size by weight, adjust your target fill level, and add a buffer for QA pulls, strain splits, or extra batches.
PACKAGING STABILITY
Build a packing plan for humidity packs or desiccant sachets across your finished flower. Enter total harvest weight once, choose a bag size and fill level, then add one or more configurations to split that weight across different pack sizes and buffers. The tool estimates bags required and pack counts per configuration.
Size airflow, ventilation, and moisture removal to protect terpene retention and prevent over-drying at scale.
Dial in temperature and RH targets to stabilize moisture content and lock in final product quality.
Plan trimming capacity, batch flow, and labor requirements to keep harvest moving without bottlenecks.
Size bags, bins, and humidity packs to protect finished flower during staging, storage, and distribution.
COMMERCIAL HARVEST & POST-HARVEST PROGRAMS
Hydrotek supports commercial cultivation teams, processors, and operators with harvest-phase equipment, workflow design, and consumables planning to protect product quality and maintain consistency from cut-down through final storage.
Tip: You don’t need final SKUs. Share your harvest volumes, room sizes, and timelines— our team will help validate sizing, sequencing, and supply needs within 48 hours.
Hydrotek is a specialized supplier of commercial-grade harvesting equipment and supplies supporting drying rooms, cure rooms, trimming operations, and post-harvest packaging workflows across controlled-environment agriculture (CEA). We work alongside operators, processors, and consultants to ensure harvest systems are technically correct, throughput-ready, and aligned with product-quality targets.
From bucking, trimming, and drying to curing, storage, and humidity control, Hydrotek helps teams standardize harvest SOPs, simplify ordering, and protect finished flower at scale. Our role goes beyond distribution—we function as a project-support partner, helping customers move from concept and room specs to commissioning, recurring resupply, and long-term program support.
